We just returned from a wonderful dinner at Brother’s BBQ. The beef brisket, pork shoulder, pork ribs, BBQ baked beans, toasted rolls, fries, and mashed potatoes and gravy were all wonderful. The ribs are also grilled and the flavor is just exceptional. Did I mention that they give you a pack of 5 different sauces to try? The Sweet (Tony’s Favorite and Louisa’s Favorite on ribs), Original (Louisa’s Favorite on beef brisket), and Tangy Vinegar (good, but not as good as the others) sauces were all great. Overall, the best BBQ dinner we’ve had to date.
We are no longer in a heat advisory - SC is now in an "excessive heat warning" with temps (plus humidity) reaching 115 F.
6 days ago from web I think the almost 10 pounds of fruit I bought may have been a bit excessive. The peaches ripening on my table think otherwise.
1 week ago from web
Saw an Anhinga attempting to eat a fish this morning. I think it was having problems. http://bit.ly/b3qJrq
2 weeks ago from Seesmic
